Latte Macchiato with banana split

Preparation:

• 1 Cut the mini bananas into thick slices and stick 3 on each wooden skewer.
• 2 Caramelize the icing sugar in the pan and spread the resulting caramel over the banana slices in a lattice pattern.
• 3 Cut the strawberries into small pieces. Whip the cream until stiff. Melt the chocolate with the water in the microwave (1 minute at 500 W).
• 4 Prepare the drinks. Put a dollop of cream in each glass, place the banana skewer with the strawberry pieces on the rim and cover with the melted chocolate. Serve immediately.